Wholesome and tasty, no one can beef about French meat.
In France it is a tradition to kickstart New Year menus
In France, turkey is enjoyed all year round, but traditionally is particularly popular as a festive Christmas dish.
French charcuterie takes a slice of the action in the major markets of the US and China
[Video] The salt marsh lamb of Normandy
[Video] French cooking on the barbecue
[Infographic] French meat: production, consumption and export sales
Hénaff: 2 million units sold in export markets