The french organic viticulture has started in the 60's. An interest that has increase, including on international markets...
Christmas and New Year celebrations beckon and provide the perfect occasion to make a toast…with Champagne of course.
Introducing the d’aucy group, France’s market leader in the canned vegetable sector and distributed in more than 50 countries.
French wines are still essential on the wine market
French charcuterie takes a slice of the action in the major markets of the US and China
French artisan lemonade is “top of the pops” in export markets
[Infographic] The french food and agricultural industry awards
La mission des services vétérinaires de l'état au sein des abattoirs
[Infographic] The eco-phyto plan in numbers – reducing and improving the use of pesticides in France