The french organic viticulture has started in the 60's. An interest that has increase, including on international markets...
Christmas and New Year celebrations beckon and provide the perfect occasion to make a toast…with Champagne of course.
Introducing the d’aucy group, France’s market leader in the canned vegetable sector and distributed in more than 50 countries.
A focus on French wines listings, image and reputation abroad : wines from France are important on wine market. Wine Trade Monitor 2016 conducted by Sopexa.
French charcuterie takes a slice of the action in the major markets of the US and China
Agroecology will mark agricultural production methods in France, involving all agri-food stakeholders, who are gradually adopting and applying its principles. 3 major themes guide the project "Agriculture, produce differently", developed by the Ministry of Agriculture.
French artisan lemonade is “top of the pops” in export markets
Check out our infography on the Best French food & agricultural products enlisted in the Industry Awards ! France is the leader in exportations, production of many products...
Discover statistics and insights on french governement veterinary services in slaughterhouses.
France’s organic sector: a +27% increase in exports on 2015*