French Products presentation
“French food… Some people would say that it is just a myth that in France, food is the best. Well they are wrong. If you want to find out why French dishes are so tasty, it is thanks to the ingredients that they put in it. Quality is key. Discover some of the most important French products in our articles”
Il existe des dizaines de liqueurs en France, avec pour chacune la typicité d’un terroir à mettre en avant. Découvrez les nombreuses liqueurs françaises et dégustez le cocktail Stanislas de Cambusier.
Simple, yet utterly delicious, the authentically French-Made jambon beurre aka le Parisien, or humble baguette spread with butter and filled with ham, is just the ticket when hunger strikes, and a popular go-to lunch.
If you know your fromages, chances are you will also have heard of “Fromage à pâte molle”, but for the less fortunate, this is the group of soft cheeses made in France; Camembert, Brie, Coulommiers and Munster, and you are bound to have come across at least one of these regional delicacies and its distinctive flavours.
The French asparagus: the varieties, production in France, consumption, its nutritional qualities. Become an expert on asparagus!
Cherries are the first stone fruit of the year and will keep gourmet foodies content right through until the end of July.
Cider, the fizzy, apple-based drink, is a firm favourite among the French. And for the last ten years, apple cider has earned its place on the aperitif shortlist.